Rich, indulgent cookies with layers of chocolate, pistachio, and crispy kataifi. Box of 6, 1/4 lb. cookies. 

Thank you, Chef Nouel Catis 🇵🇭.

[Dont forget to warm them up! SP's head-baker suggestion? 320F for ~5min to get that crispy crust with the warm, gooey fall-apart filling. Yes, please.]